Bacon and Egg Mold

Use to make your own chocolate covered bacon or mold fondant for a cake topper. Use the egg for an eye and the bacon for a brow for a monster cake. Click here for more food molds.

Features

Bacon is 5-1/2" x 1-5/8" x 3/8"; egg is 3" x 3-1/4" x 3/4" deep
3 cavities per mold
No estimate given on amount of chocolate needed
Made in the USA from FDA approved BPA-free plastic

Average Rating: Average Rating: 5 of 5

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Works well	November 14, 2018
Reviewer: La Miller

Unmolds great

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